Pepsin 1:10000 NF

1.1:3000,1:10000 2.Standard: NF, CP, BP 3.high quantity 4.competitive price 5.prompt delivery and goog service

Resource:

Porcine gastric mucosa

General Introduction :

Pepsin is a digestive enzyme; it is extracted from Pepsinogen under PH 1.5-5.0 and the pepsinogen is secreted by the stomach cell.Pepsin can decompose the solidified proteins into peptone by effect of stomach acid, but it can not go any further to amino acid. The best effective condition for pepsin is PH 1.6-1.8

Function:

It is widely used for the dyspepsia caused by over taking proteinic foods and lack of stomach proteinase caused by digestive hypofunction in the recovering period. It also has effect on curing chronic of atronic of atrophic gastritis, gastric,gastric cancer and malignant anaemia.

Brief Introduction of Production

Pepsin is extracted from porcine gastric mucosa through our exclusive skill.

Specification(Test with Method of the United States Pharmacopoeia)

Items		USP Standard	Company Quality level
Characteristics		White or yellowish powder	White or yellowish powder
Test	Loss on drying	≤5.0%(vacuum 60°C 4h)	≤4.5%
	Organic Solvent Impurities	< 0.5%	< 0.4%
Assay			3000~19000 NF.U/g
Microbial Impurities	Bacterial	≤10000 cfu/g	≤8000 cfu/g
	E. Coli	Absent	Absent
	Slmonella	Absent	Absent

Pepsin 1:10000 NF